checkout menu icon

Birdsnake Madagascan Chocolate Bar 70% Cacao

Birdsnake are a craft chocolate company, based in Fairfield, Melbourne. They source high quality organic cacao from around the globe, roast them carefully, and then process them into chocolate in house.


Sold out


TASTE NOTES: Honey, Lemon, Caramel
REGION: Sambriano Valley, Madagascar
PRODUCER TYPE: Approx. 410 small holder farmers
FERMENTATION: 3 Tiered Boxes, 4-5 days
DRYING: Patio, Raised Beds
INGREDIENTS: Cocoa Beans, Organic Cane Sugar, Cocoa Butter
May Contain Traces of Nuts.
Soy & Gluten Free
Birdsnake is Vegan, Non-GMO, No Emulsifiers, No Artificial Colours, Flavours or Preservatives.


We believe the partnerships we create with you is not just about supplying you with top quality coffee beans. We also take a genuine and personal interest to ensure your café or coffee-selling business gets the best possible outcome.

coffee pour