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Costa Rica San Pedro

$11.60

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TASTING NOTES:

Cocoa, Hazelnut, Mandarin

Varietal: Catuai, Caturra
Processing Method: Washed
Growing Altitude: 1750 - 1850m

MORE INFORMATION

This coffee has been produced by Finca San Pedro as part of Coopedota's microlot program. Located in the lush green hills of Tarrazu in the tranquil town of Santa Maria de Dota, Coopedota operates as an important economic and cultural resource for the town's tight-knit community. Coffee producers created the cooperative in 1960 to help with financing, coffee processing and exportation. Since then, Coopedota has evolved into a model cooperative of more than 800 members.

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We believe the partnerships we create with you is not just about supplying you with top quality coffee beans. We also take a genuine and personal interest to ensure your café or coffee-selling business gets the best possible outcome.

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